Signature Items
Landmark Pho
VND 999,000++ (subject to applicable tax & service charge)
A culinary masterpiece crafted from a 48-hour slow-simmered broth made with Australian Wagyu bones and exquisite slices of the finest A4 Satsuma Wagyu Beef from Kagoshima, Japan. The harmony of Rib cap & Striploin along with oxtail, and a rich cage-free egg yolk creates a mesmerizing symphony of flavors.
Stri-Fried Pho
VND 1,399,000++ (subject to applicable tax & service charge)
Featuring silky noodles ossed in a chef's secret sauce & served with marbling steak slices, this unique twist on Pho is accompanied by our signature broth and a cage-free egg yolk.
Com Suon Sai Gon
VND 550,000++ (subject to applicable tax & service charge)
Juicy, flavorful Iberico pork chops, silky savory steamed egg cake, and fragrant, tender ST25 rice come together to create a symphony of flavors - both comfortingly familiar and refreshingly new. Each serving not only recalls the essence of tradition but also unveils a refined culinary experience, where humble Vietnamese roots meet contemporary elegance.
Bun Cha Ha Noi
VND 450,000++ (subject to applicable tax & service charge)
Signature dish of grilled pork on bamboo skewers paired with vermicelli noodles, fresh herbs and a zesty sweet and sour fish sauce. The secret to enjoying this delicacy? Dip the noodles, herbs. and tender pork into the sauce for a burst of flavor in every bite.
Set on the 66th floor of Landmark 81, Oriental Pearl brings together contemporary Vietnamese-inspired cuisine and sweeping views of Ho Chi Minh City. Whether you're enjoying a leisurely lunch, sharing a meal with loved ones or discovering local flavors in a new setting, every visit offers a memorable perspective on dining in Saigon.
Let the city's skyline complement your culinary journey.
